|
|
|
Home > Culture > Special
Products |
|
Masan Chrysantyemum |
|
|
Masan
is the largest chrysanthemum cultivating area that takes 15%
in Korea and 50% of Gyeongnam. Masan chrysanthemum is the special
product of the district and the quality is distinctive throughout
the nation. This is due to the weather and soil quality of Masan
that is suitable for the cultivation.
Flower plant business in Masan was started at Hoewon-dong
in 1960, and 1,200 bundles were exported for the first time
in 1971 to Hagwan, Japan. Then Masan Hoewon Complex was designated
in 1972-1973, and this was extended to Usan, Songjeong, Hyeondong,
Naeseo, etc. in 1978. In particular, chrysanthemum is the
major kind of flower plant that is being cultivated in all
seasons, and has become the special product of Masan with
its excellent quality.
The major region for chrysanthemum cultivation in Masan are
Jindong-myeon, Jinbuk-myeon, Hyeon-dong, Usan-dong, Yegok-dong
and Hoeseong-dong with 215 farmhouses that coves 95.6ha of
area, and the annual production reaches 60 million bundles.
(Korea 672ha 15%, Gyeongnam 193ha 50%) As for the kind, there
are Shinma, Subangryeok, Jeongwun, Chungwang for export and
domestic delivery, and the government designated each region
to cultivate 1 type of the flower. The facility has been modernized
and the production capacity has been improved for the propulsion.
The products show excellent quality, recognized very well
in the Japanese market.
|
paprica |
|
|
Hi-tech
glass greenhouse of about 10,000 pyeong produces annual amount
of 450 tons, exporting all of them to Japan to contribute
to foreign money acquisition. The products cultivated are
Fiesta, Spirit, etc, that has good color and homogenous quality,
offered good price in Japan.
|
phalaenopsis orchid |
|
|
Phalaenopsis
requires less expense and effort for introduction and forming
cultivation complex, but with high value. The cultivation
was launched since September 2001 by Masan Agricultural Technology
Center in Samjin (Jindong, Jinbuk, Jinjeon) region.
According to the New Round, high value added flower plant
markets in the USA were excavated that resulted in the need
for other kinds of plants for export. Also, high-tech high
value added type fostering prepared for the foothold to Phalaenopsis
cultivation for export.
Mr. Kim Gi-yong visited Belgium and Taiwan to bring in the
plant, and proposed for the cultivation to foster high value
added plant. Masan started the cultivation and formed complex
with financial aid from the government, and self expense as
well.
|
mushroom |
|
|
The
production of mushroom is done in urban agricultural region
for stable annual supply. About 81 farmhouses covering 13,500
pyeong are cultivating for high and low temperature breed
with Masan Jindong Mushroom research association in the center.
Large agaric, agaric, and shiitake mushroom are being cultivated,
and production of mushroom for medical use is being propelled.
Also, the shiitake mushroom in Micheon Bujaegol Village is
cultivated naturally to enhance the quality.
|
Masan Kiwi |
|
|
The
kiwi breeds cultivated in Masan is Hayward, famous for its
good quality and taste and nice appearance. They are consumed
for juice, liquor, extract, etc.
|
Masan Tomato |
|
|
The
tomatoes in Masan region are tender and sweet that are preferred
by the customers. The exported breed is ripening ones, such
as Chobok.
|
Naeseo sweet persimmons |
|
|
Naeseo
sweet persimmons are sweet and show high quality with natural
and geographical merits.
Three farmhouses started the cultivation to prosper the business
in Naeseo region, and the advantages regarding the weather
and geography secured profit for the residents. Hence more
farmhouses participated, 37 in 1993 to make efforts for quality
recognition. However, they failed due to lack of recognition
and insufficient preparation. Three farmhouses (Lee Won, Lee
Yong-tae, Jang Seong-ok) were recognized the quality after
good comment of Naeseo sweet persimmon, and acquired quality
certification.
Two more farmhouses acquired quality approval in 2000 (Lee
Yong-hwa, Park Jinwuk) and now 5 farmhouses are certified
of the quality of sweet persimmons. 40 farmhouses are taking
part in the cultivation, covering about 51 ha of the land.
|
Rose |
|
|
The
chief producing district are Jindong-myeon and Jinjeon-myeon
with area covering 2.4ha, and the number of farmhouses is
9. As for the breed, there are little marble, Macarena, Elodot,
etc.
The feature is that they cultivate by nutriculture, and that
the appearance and color is vivid, with the cut flower showing
long preservation. Also, 70% of the production is being exported.
|
|
|