Published May 8, 2013
Filippo's Italian Restaurant, 6915 W. Lincoln Ave., is one of the many pizzerias on Lincoln Avenue that I've alluded to in past blogs. Several people have been asking when I was going to visit Filippo's, so I stopped in on a slow night to try the sausage, mushroom and onion on thin crust and a sausage and pepperoni on the regular hand-tossed pizza.
Published May 1, 2013
Five years ago, Manual Castellanos, Jr. was looking for a new opportunity after working as an auto worker at a GM plant. He found Bobanna's for sale so he and his family made the purchase. I decided to stop in and check out the Hawaiian pizza and Meat Lovers pizza.
Published April 24, 2013
The Bonanza Shopping Center is not even a glimmer of what it once was, but Gianelli's Pizza and Chicken Man are doing their best to keep some life in the building, and I think they're doing a good job. They blew me away with the texture and sweetness of their handmade sauce - and did I mention there were strips of bacon on my pizza?
Published April 17, 2013
In 1938, newlyweds Rosalie and Alex Ferrante established the first Ferrante's Restaurant in central Milwaukee. A friend and I decided to check out the popular restaurant opened by their kids in Mequon, and we were pleasantly surprised by a Texas Ranch Pizza.
Published April 10, 2013
I stopped in to the Cudahy location of Papa Luigi's Pizza, owned by Salvatore Purpora and his family. Customer service is a priority here, and I wanted to check out Papa Luigi's mysterious secret blend of spices.
Tuesday February 21st, 2012 - Fox Lake, IL And then…it all came crashing down. This whole survival thing is getting to be a rather nasty pursuit these days out here in the trenches - even nastier than usual. I for one am not fond of this developing trend, but my vote means abou...
Every big city has its claim to fame "pizza joints." Of course, there are always the boring old giants in Pizza Huts and Domino's, but surely you prefer your very own hometown-type pizza joint, don't you? I'm a self-proclaimed pizzaologist. A pizza aficionado. Simply put, a pizza...
I'm fairly certain some people thought we were crazy when we went out and bought a chest freezer -- primarily because this freezer wasn't the smallest one on the market. Nope -- we have 20+ cubic feet of gorgeous freezer space, complete with storage bins that we can lift in and out. We went with ...
hirst and Vine recently opened in Shorewood and is definitely being welcomed by the locals. I have made several trips in there and I have not been disappointed. They have an extensive wine menu and a “wine lady”, Jenna that has enough knowledge of wine in her back pocket to blow your ...
While it seems a large portion of Milwaukee was rushing over to Ian’s Pizza I decided to take a venture over to Brick 3 on Old World Third St. I was determined to grab a taste of some authentic New York style pizza that I had been hearing about. Brick 3 takes their name from the...
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